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RRB GROUP D 202608 Jan Shift 1

Question #9789

A farmer stores grains from his crop yield in a damp and warm room. After a few weeks, the grains get spoiled and their quantity reduces. What is the most likely reason for this?
A
Poor irrigation before harvesting
B
Grains were eaten by birds and insects
C
Grains got washed away with water
D
Improper storage conditions
Explanation
Damp and warm environments promote the growth of fungi and pests that spoil stored grains.
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Question Snapshot
  • CategoryRRB
  • Exam TypeRRB GROUP D
  • Year2026
  • Question ID#9789
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